Familyhood Reunion Anniversary!

What do you think when you think of Home?

We think of you.

WE WILL BE HAVING A VIRTUAL B-DAY THIS YEAR. STAY TUNED FOR NEW DETAILS TO FOLLOW.


Home Brewing Company is celebrating it’s 5th anniversary with brews and merch!
The Homebrewer: Supplies & Resource celebrates it’s 8th and we’re giving you deals on Deals on DEALS!!

Now we like to think of ourselves as classy folk,
so we’ve decided to base a theme off of traditional anniversary gifts and even extended to the United Kingdom for some inspiration.

5th Anniversary gift is Salt: As enthusiasts of those malty European brews, this is inspired by UK tradition.
Salt signifies value and essential to life (Just like our love of beer and camaraderie with you all)

8th Anniversary gift is Wood: Symbolizing a durable, long-lasting and solid relationship.
(Which we feel like we have with you all <3)

So what does our anniversary look like you might ask?


Friday: PAR-TAY time! All day we will be releasing some of our favorite brews that bring us joy. Jacob is also brewing away to bring you some of the best Home Brewing Company has to offer 😉

  • Anniversary Gose
    Gose with French Oak

    A celebration of our 5th & 8th anniversary combined for your drinking pleasures
  • Positive Pils
    Dry-Hopped German Pilsner

    Caution: Drinking this brew may give you a positive outlook
  • Tarty Boys #5
    Blood-Orange Pineapple Super Sour

    B.O.P.S.S.
  • Country Boiz
    Hazy Pale Ale with Pure Idaho & Idaho 7

    More noize for our Home boiz

Introducing our newest installment to Home Brewing Company:

Nomadic Phases: Specialty Bottle Series

We often pull aside small portions of our larger batches to experiment with various other aspects of the brewing process and myriad ingredients. In the past we have released these as simple blank bottles, with a simple tag that only lists the name of the beer and it’s abv. These are some of our favorite beers, and we love opening them for special occasions. It’s time that we gave these beers the attention that they deserve, so we are rolling out a new bottle series dubbed Nomadic Phases. This series of beers will feature various styles and various ingredient/process experiments. The binding factor will be that they are all special to us, and fantastically interesting and delicious.

  • Nomadic Phases with Nectarines – 6.4%
    Saison with French Oak, Nectarines, Peaches & Brett Lambicus
    This bottle features a  portion of our saison fermented with nectarines, peaches, french oak, and wild yeast that we brewed in collaboration with Nomad Donuts. We then bottle conditioned that beer with Brettanomyces Lambicus. The result is a slightly drier saison, with accented notes of stone fruit and white pepper. The first beer – and namesake – for our Nomadic Phases Bottle Series.

Saturday: Getting down to the nitty gritty and do some good ole’ fashion learning, with copious amounts of beer of course.

12-4p – Live Streaming  Brew Day with the Home Crew:
The crew is brewing something small and special on our own 5 gallon Anvil Foundry.
Watch and ask questions while laughing along with the crew on all of our brewing quarks.
(Instagram Live)

3p – Virtual Cheers:
With our glasses held high and shout “Salute” to you all who have made our brewing dreams possible.


– The Homebrewer: Supplies & Resource –
June 22nd – June 27th
15% OFF SITE WIDE SALE!!

*For pick up items only – Not to be combined with other offers – Some restrictions may apply

As we reminisce on the laughs, the feels and all the beers, we would not be where we are today without you.
We have a jam packed weekend planned just for you! We hope you will join us on our very special Familyhood Reunion.
<3

Super Supper Club: Empanada Kitchen

We’re keeping Super Supper Club local and savory with neighbor, Empanada Kitchen.

Arrive around 6p for your tasting pints and we will have the food ready for you by 6:30p. Leisurely enjoy a self-guided pairing. George Thornton, Certified Cicerone, will then discuss our pairing choices.

Tickets include:
3x Curated Home Brewing Co. Beers (totaling more than one pint)
3x Courses from the Medina Kitchen Menu *** Optional Vegetarian Pairing

Reserve Your Pairing Here. 

Supper Clubs typically last anywhere from 45-70 minutes, and are a fun and casual way to enjoy some fantastic beer and food pairings with your friends.

Jared’s Crew Brew Release & St. Patty’s Day Beer Magic

Did someone say Green Glitter Beer?!

That’s right we did. Jacob is making dreams happen around here and Zana is “tapping” into her River Dance days and doing the Irish Jig in excitement. Will you be joining her? After a few Green Glitter Beers you will!

Another thing that makes us smile from ear to ear is our crew brews. Jared took one of his homebrew and with Jacob’s help, they are upping the ante!

A Dry Irish Stout with Coffee & Tea Collective and Oak Chips! And! At Jared’s request, we will be topping it with whipped cream. Because, it feels good to make magic happen and dreams come true. Looks like you could strike gold at Home Brewing Co.

International Women’s Collabo Brew Day/ Pink Boots Brew

We love to celebrate, just about anything…

…so you know we are going to celebrate women!
 
We’re hosting a Pink Boots Brew Day for anyone and everyone to see what’s behind the tap wall at Home Brewing Co.
Step in, participate, take pictures and ask all questions!
 
In the mean time, mingle, hang out and grab a beer or two with some awesome people. All in the spirit of women.

Know Your Ingredients: Malt Workshop

Learn more about the beer making process & ingredients.

This hands-on malt workshop covers in depth the malting process and how the choice of different malts can dramatically effect your beers.
Class includes one 8oz. pour from Home Brewing Co.
Class length 1 hours

w/ Special Guest Instructor:
Graciela Cervantes: International Beer Judge, Quality Control Manager, Distributor for Rheinphaltz Malt.

Topics will include:

  • The Malting Process
  • Methods for Sensory & Quality Analysis
  • How to do the ASBC Malt Analysis at Home
  • Tools and tips to for choosing the malt bill of your next recipe

RESERVE YOUR SEAT HERE ($5 presale | $7 day of)

 

 

 

A Walk to the Park Trashy Hour

Help us Keep our Neighborhood (and park) Beautiful!

This month, we have an optional walk through Balboa Park with our friends at Pure Projet, Pure at the Park!

  • Meet at Home Brewing Co. at 11a for $3 pints
  • Join us for a short (20-30min) walk around the block to spruce our neighborhood up a bit.
  • Optional 60min walk through Balboa Park to Pure at the Park for discounted pints at their beautiful tasting room!

 

 

 

Small Business Saturday Sale

Shop Local & Keep The Homebrew Love Strong in Our Community. 

We love being here for you, and we love supporting our neighbors and our community. A big part of that is the choice we make to shop local and often.

Here’s what we have in store for you this Nov. 30th:

  • 20% Off Supplies (!!!!)*
  • Special Clearance Deals!**

*Due to contracts w/ certain vendors, we cannot extend the 20% discount to large equipment.
** Does include some large equipment, that we are not allowed to advertise here.

QUAFF Appreciation Happy Hour

Are you a member of QUAFF?

Show us your membership and join us for a Happy Hour just for you! Enjoy an evening talking shop, while strolling through the shop. We are here for your fermenting needs!

Not a member of QUAFF?

Come hang out and get to know this great group of friendly and knowledgable homebrewers!

Remember! As a member you also get a discount on homebrew supplies. We will see you then!

Cheers!

Wort Day – Kettle Sour

Wort Day, Kettle Sour :
Bring in a Carboy, leave with Soured, Boiled Wort!

We will have pre-soured and boiled wort available to take home and finish up. Even if you’ve never made a beer, this is a way you can easily try your hand at fermentation.

Basic Info:

  • Pricing is per gallon – If you would like 5 gallons, you need to add 5 items to the cart
  • Maximum 10 Gallons per homebrewer
  • Fermenters must be clean/sanitized when you bring them in
  • Bring some bottles to Wort Day Bottle Share (See Bottle Share Dates Below)
    • You’ll get sample other experiments done with the same wort!

Reserve your Wort

2019 Schedule:

Wort Day Pickup (10a-noon):
9/28/19
*Wort Day Bottle Share (6p-8p): 11/02/19 |

*Bottle Share is 5-6 weeks after wort day pickup. Bring 1-2 bottles by to share your experiments, and taste what everyone else tried as well.

Saturday Cartoons: Beer & Cereal Pairing, Pajamas Required.

Okay so picture this:

It’s Saturday Morning, your favorite cartoons are on and you hear your stomach growl.

You think to yourself… wow I’m hungry but not just for a regular breakfast. But for a FUN breakfast!

Come join on us in your pajamas, along side a beer and cereal pairing.

Let’s get breakfast wasted on fruit loops..AM I RIGHT?!

Tony the Tiger will not be in attendance but we do wish him well on his breakfast endeavors.

Tickets sold here

6th Anniversary & Collaboration with ChuckAlek Can Release

Can Release:
Are you a Dad? Are you Rad? Are you neither?
Well it’s your time. Calling all Rad Dads and awesome humans.
We’re celebrating our 6th Anniversary for The Homebrewer and 3rd Anniversary for Home Brewing Co.

Rad Dad Can Release;
To celebrate the good times with our friends ChuckAlek, we present to you this delightfully refreshing German Pilsner blended with Star Fruit and El Dorado hops. This beer is packed with all the juiciness to accompany any of the bad dad jokes.
 
Movie Night:
We’ll be playing a special movie selected by our collaborators.
 
Food Pairing:
To be announced… It will be awesome.
Patio Unveiling:
Possibly…we hope…if permitted.
 
We get it Terry, we know how to make a Kleenex dance. 
Have another sip of this amazing beer and put a little boogie in it.

Cider Workshop pt 2: Blending and Balancing

Lets Cider More!

Join us as our resident cider expert, Brian Trout, walks us through a rundown on what we can do with cider once the fermentation is through, and how we can make a better product via blending, adding fruits & spices, and acid & tannin balancing.

We will provide the cider, as well as various fruits, flavors, tinctures, acids, and walk you through using and experimenting with them.  In the end, you’ll get to make your very own blended, balanced and/or flavored cider.

We will provide some snacks and other palette cleansers to help you along with your experimentation.

We will be learning the “black arts” of cider making — Blending, Balancing, and Making Special Ciders — by doing it all in this class. Complexity, Acids, Tannins, Backsweetening, and Specialty Custom Ciders on the fly. Fun for all levels. – This is the follow up to those Cider Making Workshops.

 

Cost: $50

Reserve Your Seat Here

21+ w/ Valid ID